Saturday, March 12, 2011
Cooking Experiments
I've been cooking some extravagant things lately like lasagna, chicken pot pie, and salmon pasta which often means spending a lot of money at the grocery store. So, not wanting to make another trip to the store for at least another week I end up concocting little experiments with leftover ingredients. Here is a whole wheat pasta, peas, and feta cheese dish tossed in olive oil I made the other night.
Tuesday, March 8, 2011
Workspace
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